



MICHELIN
Heun Kee Claypot Chicken Rice (Pudu) is a local food in Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia.
MICHELIN
Tucked away in the bustling district of Pudu, Heun Kee Claypot Chicken Rice stands as an icon for food enthusiasts seeking a taste of authentic Malaysian claypot cooking. This Michelin-recommended eatery has earned its reputation by perfecting the art of slow-cooked, flavorful claypot chicken rice. A stainless-steel dome lid and a charcoal-fueled claypot ensure even cooking and a distinctive smoky aroma, making the dish uniquely rich and aromatic.
Tourists and locals alike rave about their signature claypot chicken rice, which combines tender marinated chicken, savory Chinese sausages, salted fish, and fluffy rice cooked to perfection. Locals often favor this dish as it evokes a sense of traditional comfort food, while tourists flock here to experience a true taste of Malaysian street-style dining. Other highlights include the claypot waxed meat rice, a seasonal delicacy that adds a luxurious twist.
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Subcategory: Local Food
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Monday
11:00 AM - 9:00 PM
Tuesday
11:00 AM - 9:00 PM
Wednesday
11:00 AM - 9:00 PM
Thursday
CLOSED
Friday
11:00 AM - 9:00 PM
Saturday
11:00 AM - 9:00 PM
Sunday
11:00 AM - 9:00 PM
Price
Free entrance
Transport
Parking
Parking is limited as it’s located in a busy area. Nearby public parking lots or street-side spots are available but may require a short walk.
Michelin-recommended claypot chicken rice.
Unique charcoal cooking method.
Signature dishes with premium ingredients.
Authentic local flavors in every bite.
Located in vibrant Pudu, close to Kuala Lumpur attractions.
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No, it is non-halal.
Yes, with suitable menu options for families.
Limited, mostly non-vegetarian dishes.
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