Pulut Rendang Hitam Anak Pak Jamil is located in Kuala Lipis, a small town rich in heritage. This humble eatery is known for its unique take on traditional Malay cuisine, specifically its pulut rendang hitam. The dish combines black glutinous rice (pulut hitam) with tender beef rendang, cooked to perfection with a blend of spices that offer a rich, savory taste.
This spot is not a fancy restaurant but rather a casual, authentic place where locals and visitors come to enjoy a filling, flavorful meal. The pulut rendang hitam is served with side dishes like pickles and sambal, offering a balanced mix of sweet, sour, and spicy flavors. The texture of the sticky rice pairs well with the slow-cooked beef, making it a memorable dish.
Pulut Rendang Hitam Anak Pak Jamil is tucked in a quiet part of Kuala Lipis, making it a hidden gem for those looking to try something local and special. It’s a small, family-run establishment where food quality and authenticity are prioritized. The area is peaceful, allowing visitors to enjoy a relaxed meal away from the hustle and bustle of larger towns.
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Subcategory: Specialty Food
Tags: local Food
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Monday
6:30 AM - 12:00 PM
Tuesday
6:30 AM - 12:00 PM
Wednesday
6:30 AM - 12:00 PM
Thursday
6:30 AM - 12:00 PM
Friday
6:30 AM - 12:00 PM
Saturday
6:30 AM - 12:00 PM
Sunday
6:30 AM - 12:00 PM
Transport
Authentic black glutinous rice with rich beef rendang.
Affordable pricing for generous portions.
Family-run business prioritizing fresh ingredients.
A quiet, off-the-beaten-path location in Kuala Lipis.
Warm and friendly service that makes visitors feel welcome.
1
Is the pulut rendang hitam spicy?
It has a mild spiciness, suitable for most palates.
Is there indoor seating?
Seating is limited but available in a shaded outdoor area.
Is the food halal?
Yes, it is muslim-owned