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Explore Interactive MapHunt for the best nasi lemak in Sekinchan. Malaysia's national dish features fragrant coconut rice with spicy sambal, crispy anchovies, roasted peanuts, boiled egg, and cucumber. From humble roadside stalls to upscale versions with rendang, each cook guards their sambal recipe closely.
Hunt for the best nasi lemak in Sekinchan. Malaysia's national dish features fragrant coconut rice with spicy sambal, crispy anchovies, roasted peanuts, boiled egg, and cucumber. From humble roadside stalls to upscale versions with rendang, each cook guards their sambal recipe closely.
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