MICHELIN
Congkak (Bukit Bintang) is a restaurant in Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia.
MICHELIN
Congkak, named after a traditional Malaysian game, is situated on Jalan Beremi in Bukit Bintang, Kuala Lumpur. This residential street offers a tranquil setting just a short distance from the city's vibrant central district.
The restaurant showcases Malaysia's rich culinary heritage, serving dishes that are considered exotic by visitors but are classics for locals. A standout offering is the nasi ambeng platter, which provides a variety of textures and a harmonious blend of spicy, sweet, and savory flavors, complemented by sambal. This dish is available in different serving sizes to accommodate various party sizes.
Congkak's menu features a range of traditional Malay and Nusantara cuisine, including items like Nasi Goreng Congkak Satay Ayam, Nasi Dendeng Daging, and Nasi Lemak Pandan Rendang Ayam.
The restaurant is a favorite among both tourists and locals, offering an authentic taste of Malaysian flavors in a setting that reflects national pride and identity.
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Subcategory: Restaurant
Tags: michelin Guide, malay Food, indo Food, no Pork, no Alcohol, local Food
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Monday
12:00 PM - 10:00 PM
Tuesday
12:00 PM - 10:00 PM
Wednesday
12:00 PM - 10:00 PM
Thursday
12:00 PM - 10:00 PM
Friday
12:00 PM - 11:00 PM
Saturday
12:00 PM - 11:00 PM
Sunday
12:00 PM - 10:00 PM
Price
Free entrance
Transport
Parking
Parking options near Congkak include nearby hotels such as The Kuala Lumpur Journal Hotel, which offers self-service parking for a fee. Availability may be limited and is often on a first-come, first-served basis.
Authentic Malay and Nusantara cuisine
Signature nasi ambeng platter
Tranquil location near Bukit Bintang
Suitable for both tourists and locals
Variety of traditional dishes
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The signature dish is the nasi ambeng platter, known for its variety of textures and flavors.
Yes, the restaurant offers different serving sizes to accommodate various party sizes.
Yes, the restaurant offers different serving sizes to accommodate various party sizes.
While the menu focuses on traditional Malay cuisine, it's advisable to contact the restaurant directly to inquire about vegetarian options.
Reservations are recommended, especially during peak hours, to ensure availability.
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