Warong Amai Mentarang

About

Warong Amai Mentarang has established itself as Sekinchan's go-to destination for mentarang (horseshoe crab) and other coastal seafood delicacies rarely featured prominently in typical Malaysian restaurants. Located along Jalan Tali Air 7 in Kampung Sungai Leman, this authentic kampung-style warong specializes in traditional Malay seafood preparations that showcase the natural flavors of fresh catches from nearby coastal waters, with the signature mentarang masak lemak cili padi earning particular acclaim among food enthusiasts who travel from Kuala Lumpur specifically to taste this increasingly rare dish. The warong's commitment to freshness, traditional cooking methods, and genuine kampung hospitality has built a loyal following despite its somewhat hidden location away from Sekinchan's main tourist routes.

The dining experience begins with selecting your preferred seafood from fresh displays where mentarang (horseshoe crab), belangkas (small horseshoe crabs), kerang (clams), sotong (squid), udang (prawns), and various fish are available for purchase by weight, with friendly staff providing guidance on appropriate portion sizes for your group. Once selected, specify your preferred cooking style—the famous masak lemak features seafood cooked in rich coconut milk with turmeric, lemongrass, and cili padi creating creamy, spicy gravies perfect for rice; grilled preparations (bakar) deliver smoky, charred flavors; fried options (celup tepung) offer crispy golden coatings; while stir-fried dishes incorporate garlic, chilies, and aromatic spices. Beyond seafood, the menu includes kangkung belacan (water spinach with shrimp paste), kailan ikan masin (Chinese kale with salted fish), and other Malay vegetable preparations that complement the rich seafood dishes.

The kampung-style setting offers authentic rural dining atmosphere with options to sit in the traditional open-air warong structure or beneath large trees providing natural shade, creating a relaxed environment where unhurried meals become social experiences rather than rushed transactions. This genuine kampung character, combined with reasonable pricing, generous portions, and the increasingly rare opportunity to taste quality mentarang preparations, positions Warong Amai Mentarang as essential stop for visitors seeking authentic Sekinchan seafood experiences beyond the more commercialized establishments catering primarily to tourists. The warong's somewhat hidden location ensures ample parking and maintains local charm that larger, roadside restaurants often sacrifice in pursuit of tourist traffic.

Subcategory: Local Food

Tags: local Food, seafood, muslim Owned

Tours & experiences

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Map showing the location of Warong Amai Mentarang

Map of Warong Amai Mentarang

1, Jalan Tali Air 7, Sekinchan ,Selangor

Open on Map

Open on Waze

Operation Hours

Monday

10:00 AM - 10:00 PM

Tuesday

10:00 AM - 10:00 PM

Wednesday

10:00 AM - 10:00 PM

Thursday

10:00 AM - 10:00 PM

Friday

10:00 AM - 10:00 PM

Saturday

10:00 AM - 10:00 PM

Sunday

10:00 AM - 10:00 PM

* People mostly spend 1 hours here

Other Details

Price

Free entrance

Transport

Car

E-Hailing Service

Motorcycle

Parking

Free parking

Highlights

Mentarang Specialist - Sekinchan's famous warong specializing in mentarang (horseshoe crab) and belangkas with traditional Malay coastal preparations.

Kampung-Style Setting - Authentic open-air warong with tree-shaded seating providing genuine rural Malaysian dining atmosphere.

Masak Lemak Signature - Famous mentarang masak lemak cili padi features fresh horseshoe crab in rich coconut curry with fiery chilies.

Self-Selection Seafood - Choose fresh seafood by weight from displays, then specify preferred cooking style (grilled, masak lemak, fried).

Budget-Friendly - Reasonable prices with helpful staff recommendations ensure excellent value for authentic seafood dining.

Attractions Near Warong Amai Mentarang

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Shopping & Market

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Local Food

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Homestay

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Museum

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Cafe

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Landmark

Terminal Sekinchan

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Nature

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Farm

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8.4 km away

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Tours featuring this spot

Warong Amai Mentarang is part of these guided & self-guided tours

View All

Self-guided · Culture

60 hrs

Scenic Sekinchan Paddy Fields and Local Food Trail

Golden rice fields, Javanese gastronomy, fresh seafood & coastal charm

+17

Laman Tebu Aidil

Warong Amai Mentarang

Warung Fat Boy Sekinchan

+15 more

18 stops

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Frequently Asked Questions

What is the best time to visit Warong Amai Mentarang?

Arrive between 5-6 PM to avoid peak lunch (12-2 PM) and dinner (after Maghrib) rush hours for faster service.

What are the signature dishes at Warong Amai Mentarang?

Mentarang masak lemak cili padi (horseshoe crab in coconut curry), mentarang bakar (grilled), belangkas masak lemak, sotong celup tepung (fried squid), kerang, and fresh grilled fish.

Is there parking available at Warong Amai Mentarang?

Yes, ample parking available at the somewhat hidden location; spacious lot accommodates many vehicles despite warong's popularity.

How do I get to Warong Amai Mentarang from Kuala Lumpur?

1.5-2 hours via highway to Sekinchan, use GPS "Warong Amai Mentarang, Jalan Tali Air 7, Kampung Sungai Leman" or coordinates—warong is tucked away from main roads.

What other attractions are near Warong Amai Mentarang?

Sekinchan Paddy Fields, Terminal Sekinchan, Paddy Gallery, Pokok Durian Tunggal, Pantai Redang, all within 10-20 minutes in Sekinchan area.

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Contact

Managed by

Warong Amai Mentarang

Organization type

Private

+60 17 787 0671

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Where Mentarang Meets Masak Lemak, Kampung Style