MICHELIN
Wagyu Kappo Yoshida is a restaurant in Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia.
MICHELIN
Wagyu Kappo Yoshida is an upscale Japanese restaurant located on the 48th floor of Naza Tower in Kuala Lumpur's Platinum Park, offering stunning panoramic city views. Renowned for its omakase-style dining, the restaurant delivers an exquisite multi-course experience, showcasing premium Wagyu beef sourced directly from trusted Japanese farms. The menu features seasonal delicacies, including chef-crafted soba, onsen tamago, and a unique truffle ice cream, appealing to gourmands and culinary enthusiasts.
Among the standout offerings is the Omakase Course, priced at RM 1,188++, which includes dishes such as Beef Consomme Soup, seasonal appetizers, and a choice of Sukiyaki or Shabu Shabu. With an intimate setup featuring counter seating for just 12 guests, the restaurant ensures a personalized dining journey enhanced by interaction with the chef.
The non-halal establishment specializes in authentic Japanese cuisine, with a strong emphasis on premium-grade Wagyu beef. Parking facilities are conveniently available within Naza Tower for guests. Visitors typically spend two to three hours enjoying the full omakase experience.
See more
Subcategory: Restaurant
Explore different ways to experience this area.
Unit 3-48 Level 48 Naza Tower, Persiaran KLCC, Kuala Lumpur
Monday
6:00 PM - 10:30 PM
Tuesday
6:00 PM - 10:30 PM
Wednesday
6:00 PM - 10:30 PM
Thursday
6:00 PM - 10:30 PM
Friday
6:00 PM - 10:30 PM
Saturday
6:00 PM - 10:30 PM
Sunday
CLOSED
Price
Free entrance
Transport
Parking
Guests can utilize the parking facilities available within Naza Tower, ensuring convenient access to the restaurant.
Premium Wagyu beef sourced from Japan.
Intimate counter seating for personalized dining.
Chef's handmade soba and truffle ice cream.
Panoramic city views from the 48th floor.
Omakase courses tailored to individual preferences.
No reviews yet - be the first to give one!
1
No, it is a non-halal establishment.
Japanese cuisine with a focus on Wagyu beef.
Smart casual attire is recommended.
Reservations are recommended, especially for special menu items.
Please contact the restaurant directly for information on corkage fees.
Suggest edits to improve what we show.
Improve this listing
