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Wagyu Kappo Yoshida is an upscale Japanese restaurant located on the 48th floor of Naza Tower in Kuala Lumpur's Platinum Park, offering stunning panoramic city views. Renowned for its omakase-style dining, the restaurant delivers an exquisite multi-course experience, showcasing premium Wagyu beef sourced directly from trusted Japanese farms. The menu features seasonal delicacies, including chef-crafted soba, onsen tamago, and a unique truffle ice cream, appealing to gourmands and culinary enthusiasts.
Among the standout offerings is the Omakase Course, priced at RM 1,188++, which includes dishes such as Beef Consomme Soup, seasonal appetizers, and a choice of Sukiyaki or Shabu Shabu. With an intimate setup featuring counter seating for just 12 guests, the restaurant ensures a personalized dining journey enhanced by interaction with the chef.
The non-halal establishment specializes in authentic Japanese cuisine, with a strong emphasis on premium-grade Wagyu beef. Parking facilities are conveniently available within Naza Tower for guests. Visitors typically spend two to three hours enjoying the full omakase experience.
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Subcategory: Restaurant
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Map of Wagyu Kappo Yoshida
Unit 3-48 Level 48 Naza Tower, Persiaran KLCC, Kuala Lumpur
Monday
6:00 PM - 10:30 PM
Tuesday
6:00 PM - 10:30 PM
Wednesday
6:00 PM - 10:30 PM
Thursday
6:00 PM - 10:30 PM
Friday
6:00 PM - 10:30 PM
Saturday
6:00 PM - 10:30 PM
Sunday
CLOSED
Transport
Premium Wagyu beef sourced from Japan.
Intimate counter seating for personalized dining.
Chef's handmade soba and truffle ice cream.
Panoramic city views from the 48th floor.
Omakase courses tailored to individual preferences.
Rent a car
1
Is Wagyu Kappo Yoshida halal?
No, it is a non-halal establishment.
What type of cuisine is served?
Japanese cuisine with a focus on Wagyu beef.
Is there a dress code?
Smart casual attire is recommended.
Are reservations required?
Reservations are recommended, especially for special menu items.
Is there a corkage fee?
Please contact the restaurant directly for information on corkage fees.
