
MICHELIN
Barkar is a restaurant in Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia.
MICHELIN
BarKar KL, located at Suite G-06, Ground Floor, G Tower, No.199, Jalan Tun Razak, 50400 Kuala Lumpur, combines the lively ambiance of a bar with the essence of "bakar," which translates to flame in Malay. This unique dining concept emphasizes open-flame cooking, where expert chefs create dishes directly over flames, offering a vibrant and engaging culinary experience.
The menu boasts a selection of flame-inspired dishes. Highlights include the Uni Toast, prepared with grilled homemade brioche and topped with sea urchin, and the Foie Gras Samosa, a delightful combination of duck foie gras, house-made pickles, and a tangy yuzu plum glaze. Main courses such as the 21-day aged BBQ Argentina Short Rib with ginger vinegar glaze and the Dry Aged Seasonal Fish are among the favorites. Vegetarian dishes like Burnt Leek with peanut relish and the Acar Forest Bowl with grilled fruits and pickles ensure inclusivity. Desserts are equally enticing, featuring Pineapple Alaska infused with Highland Park whisky and a Chocolate Lava Cake paired with vanilla ice cream.
BarKar KL provides an array of dining spaces, including an interactive bar area with seating for 18, where guests can watch the chefs at work. For more private gatherings, exclusive rooms accommodating up to 12 guests are available, subject to a minimum spend.
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Subcategory: Restaurant
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Monday
6:00 PM - 11:00 PM
Tuesday
12:00 PM - 3:00 AM
6:00 PM - 11:00 PM
Wednesday
12:00 PM - 3:00 AM
6:00 PM - 11:00 PM
Thursday
12:00 PM - 3:00 AM
6:00 PM - 11:00 PM
Friday
12:00 PM - 3:00 AM
6:00 PM - 11:00 PM
Saturday
12:00 PM - 3:00 AM
6:00 PM - 11:00 PM
Sunday
12:00 PM - 3:00 AM
6:00 PM - 11:00 PM
Price
Free entrance
Transport
Parking
Parking is available at G Tower, providing convenient access for guests.
Open-flame dining concept
Interactive bar counter seating
Exclusive private dining rooms
Signature dishes like Uni Toast and Foie Gras Samosa
Extensive selection of aged meats and seafood
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BarKar KL is non-halal.
BarKar KL specializes in open-flame dining with a focus on grilled meats and seafood.
Yes, there are vegetarian options available, such as the Burnt Leek and Acar Forest Bowl.
While there is no strict dress code, smart casual attire is recommended.
Reservations are recommended, but walk-in customers are welcome subject to availability.
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