MICHELIN
888 Hokkien Mee is a local food in George Town, Pulau Pinang, Malaysia.
MICHELIN
888 Hokkien Mee is a well-known food stall in Penang, famous for serving some of the best Hokkien Mee (also known as Prawn Mee) on the island. Situated in the bustling neighborhood of Lebuh Carnarvon in George Town, it is strategically located near many of the city’s iconic landmarks. George Town, being a UNESCO World Heritage site, attracts both locals and tourists alike, and 888 Hokkien Mee is a must-visit for anyone looking to experience authentic Penang street food.
The stall is renowned for its rich, flavorful broth, which is the star of the Hokkien Mee. The soup is meticulously prepared, simmered for hours to achieve the perfect balance of prawn flavor, spiced with chili, and enhanced with the savory goodness of fried shallots and garlic. The dish is typically served with yellow noodles and rice vermicelli, garnished with prawns, pork slices, bean sprouts, and hard-boiled eggs. For an extra kick, diners can add chili paste or pork lard, which are provided at the stall. It's important to note that 888 Hokkien Mee is not halal-certified as the dish contains pork and pork lard, making it unsuitable for Muslim diners.
888 Hokkien Mee is a popular spot, especially during peak meal times, so expect a crowd and a possible wait. However, the quality of the food and the authentic Penang experience make it well worth the wait. The atmosphere is typical of Penang’s vibrant street food culture, with patrons seated on plastic stools under makeshift canopies, enjoying their meals in an unpretentious setting that perfectly encapsulates the charm of local hawker fare.
The location of 888 Hokkien Mee makes it easily accessible for anyone exploring the heart of Penang Island. It's close to other famous attractions such as the Khoo Kongsi Clan House, the Pinang Peranakan Mansion, and various street art murals. This makes it convenient for tourists to include a meal at 888 Hokkien Mee as part of their George Town itinerary.
While the stall doesn’t have dedicated parking, street parking is available nearby, but it can be challenging to find a spot during peak hours. It’s advisable to walk if you’re already in the area or use ride-hailing services to avoid the hassle of parking.
Prices at 888 Hokkien Mee are affordable, typical of Penang street food. A standard bowl of Hokkien Mee starts at around RM5, with additional toppings like extra prawns or pork costing slightly more. The stall offers good value for money, especially considering the quality of the dish and the authentic experience it provides.
Overall, 888 Hokkien Mee is a staple in Penang’s culinary scene, offering an unforgettable taste of the island’s street food culture. Its central location in George Town, coupled with its rich, flavorful dishes, makes it a must-visit for food lovers exploring Penang.
See more
Subcategory: Local Food
Tags: street Food, chinese Food, michelin Guide, noodles, local Food
Explore different ways to experience this area.
Monday
3:00 PM - 10:00 PM
Tuesday
3:00 PM - 10:00 PM
Wednesday
3:00 PM - 10:00 PM
Thursday
CLOSED
Friday
3:00 PM - 10:00 PM
Saturday
3:00 PM - 10:00 PM
Sunday
3:00 PM - 10:00 PM
Price
Parking near 888 Hokkien Mee can be challenging, especially during peak hours. Limited street parking is available, but it's recommended to use ride-hailing services or walk if you're nearby.
Transport
Parking
A standard bowl of Hokkien Mee at 888 Hokkien Mee starts at approximately RM5, with options to add extra toppings like prawns or pork for an additional cost.
Authentic Penang Flavor: Famous for its rich and flavorful Hokkien Mee broth.
Affordable Prices: Enjoy a hearty bowl of Hokkien Mee starting from RM5.
Central Location: Conveniently located in George Town, near popular tourist attractions.
Local Street Food Experience: Dine like a local in an authentic hawker setting.
Customizable Spice Level: Adjust the spiciness to your preference with added chili paste.
No reviews yet - be the first to give one!
1
No, 888 Hokkien Mee is not halal as it contains pork and pork lard.
The rich, prawn-flavored broth, enhanced with chili and garlic, makes it a standout among Penang’s Hokkien Mee offerings.
Yes, you can add extra toppings like prawns or pork, and adjust the spice level with chili paste.
Yes, seating is available, but it is limited and often crowded during peak hours.
The stall is located on Lebuh Carnarvon in George Town, easily accessible by foot or ride-hailing services.
Suggest edits to improve what we show.
Improve this listing
Managed by
-
Organization type
Private
Website
