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Au Jardin Penang is a premier dining destination that masterfully blends modern European cuisine with the heritage charm of George Town, Penang. Nestled within the historic Hin Bus Depot, a vibrant hub for art and culture, this hidden gem offers an intimate and exclusive fine dining experience. Its central location makes it a convenient stop for tourists exploring George Town's rich cultural and historical landmarks.
The ambiance at Au Jardin is a harmonious mix of sophistication and rustic charm. With an open kitchen concept, diners can watch the chefs’ meticulous artistry, adding a dynamic touch to the dining experience. The minimalist decor, featuring earthy tones and clean lines, complements the lush garden surroundings and the industrial character of the Hin Bus Depot, creating an environment that is both elegant and welcoming.
The menu at Au Jardin showcases the restaurant’s dedication to culinary excellence and creativity. Guests can indulge in a curated tasting menu that highlights modern European flavors and textures. Updated regularly to incorporate the freshest seasonal ingredients, the multi-course dining experience ensures every visit is unique and memorable.
With tasting menu prices ranging from RM 250 to RM 450 per person, Au Jardin offers a premium dining experience reflective of its high-quality ingredients, expert craftsmanship, and exceptional service. Wine pairings are also available to elevate the meal further, making it a destination for discerning food enthusiasts.
Located within the Hin Bus Depot, parking is conveniently available on-site, though arriving early is recommended during busy periods or special events. Street parking in the surrounding area is another option, providing easy access to this exceptional dining venue.
Au Jardin Penang stands as a testament to refined dining in a heritage setting, offering a blend of culinary artistry, cultural charm, and modern elegance that appeals to both locals and travelers seeking an unforgettable gastronomic journey.
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Elegant Dining Experience: Au Jardin offers a refined and intimate setting, perfect for special occasions and memorable dining experiences.
Modern European Cuisine: The menu features expertly crafted dishes using seasonal, locally sourced ingredients, with a focus on modern European flavors. Open Kitchen Concept: Diners can enjoy watching the chefs at work, adding
Open Kitchen Concept: Diners can enjoy watching the chefs at work, adding a dynamic and engaging element to the dining experience.
Historic Location: Situated within the Hin Bus Depot, Au Jardin is surrounded by the artistic and cultural vibes of George Town’s heritage site.
Exclusive Tasting Menus: The restaurant offers curated tasting menus that change regularly, providing a fresh and innovative culinary experience.
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Is Au Jardin halal-certified?
No, Au Jardin is not halal-certified and serves non-halal dishes, including those containing pork and alcohol.
What type of cuisine does Au Jardin offer?
Au Jardin specializes in modern European cuisine, featuring seasonal and locally sourced ingredients.
How much does it cost to dine at Au Jardin?
The tasting menus at Au Jardin typically range from RM 250 to RM 450 per person, depending on the number of courses and wine pairings.
Can I make a reservation at Au Jardin?
Yes, reservations are highly recommended due to the limited seating and the exclusive nature of the dining experience.
Where is Au Jardin located?
Au Jardin is located within the Hin Bus Depot in George Town, Penang, a heritage site known for its cultural and artistic significance.
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