MICHELIN
MICHELIN
MICHELIN
MICHELIN
Nestled in Taman Tun Dr. Ismail, Kuala Lumpur, Gai by Darren Chin stands as a culinary gem that reimagines Asian comfort food with innovative twists. The sleek, minimalistic interior harmonizes with its vibrant neighborhood, offering diners a cozy yet upscale ambiance. Gai specializes in flame-grilled chicken as the centerpiece of its menu, complemented by bold, nuanced flavors from locally sourced ingredients.
The signature dish, flame-grilled chicken marinated in a blend of aromatic spices, is a must-try. Other highlights include sides like the tangy pomelo salad and rich chicken consomme. Their creative small plates and rice dishes are equally celebrated, blending traditional Asian flavors with a touch of modern sophistication. Diners often pair their meals with curated beverages or house-made sauces that enhance the overall experience.
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Subcategory: Restaurant
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Monday
CLOSED
Tuesday
12:00 PM - 3:00 PM
6:00 PM - 11:00 PM
Wednesday
12:00 PM - 3:00 PM
6:00 PM - 11:00 PM
Thursday
12:00 PM - 3:00 PM
6:00 PM - 11:00 PM
Friday
12:00 PM - 3:00 PM
6:00 PM - 11:00 PM
Saturday
12:00 PM - 3:00 PM
6:00 PM - 11:00 PM
Sunday
12:00 PM - 3:00 PM
6:00 PM - 11:00 PM
Transport
Signature flame-grilled chicken with bold spices.
Locally inspired Asian comfort food.
Sleek, modern dining atmosphere.
Curated beverages and house-made sauces.
Renowned for its creative, fresh ingredients.
Rent a car
1
Is Gai halal or non-halal?
Non-halal.
What type of cuisine does Gai serve?
Modern Asian with a focus on comfort food.
Do they accommodate dietary restrictions?
Yes, with prior notice.
Is there a kids' menu available?
Not specifically, but the menu includes child-friendly options.
Is it a fine dining or casual restaurant?
It offers a casual yet upscale dining experience.