Ana Ikan Bakar Petai is a local food in Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia.
Ana Ikan Bakar Petai Kampung Baru brings the famous seafood concept from Kuantan's Tanjung Lumpur to Kuala Lumpur, offering fresh grilled fish until early morning hours. This branch maintains the signature cooking style that made the original location popular, featuring diverse selection of fresh catch prepared multiple ways. The restaurant operates exclusively during evening and late-night hours, ideal for dinner crowds and night owls craving seafood.
See more
Subcategory: Local Food
Tags: local Food, seafood, muslim Owned, no Pork, no Alcohol, late Night Eats
Explore different ways to experience this area.
Monday
5:00 PM - 1:30 AM
Tuesday
5:00 PM - 1:30 AM
Wednesday
5:00 PM - 1:30 AM
Thursday
5:00 PM - 1:30 AM
Friday
5:00 PM - 2:00 AM
Saturday
4:30 PM - 2:00 AM
Sunday
4:30 PM - 2:00 AM
Price
Free entrance
Transport
Parking
Street parking available on Jalan Raja Muda Musa and nearby roads in Kampung Baru
Branch of famous Ana Ikan Bakar Petai from Kuantan
Fresh seafood daily - choose your own
Signature ikan bakar with sambal petai topping
Multiple cooking methods available
Grilled stingray (ikan pari) specialty
No reviews yet - be the first to give one!
1
A seafood restaurant chain specializing in grilled fish with sambal petai, with the original location in Kuantan. This is their Kampung Baru branch.
Grilled fish topped with sambal petai, a sauce featuring stink beans (petai), sliced onions, and chili sambal creating signature flavor.
Yes, you can set aside the petai beans and the taste won't significantly affect the fish underneath.
Choose your seafood from the fresh display, tell staff your preferred cooking method, then take your seat and wait for it to be prepared.
Grilled (bakar), fried with batter (goreng tepung), steamed, butter style, salted egg, three-flavor (tiga rasa), and asam pedas.
Suggest edits to improve what we show.
Improve this listing