Ayam Penyet Mak Maya is a specialty food in Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia.
Ayam Penyet Mak Maya is a popular warung‑style restaurant in Kampung Baru, Kuala Lumpur known for its authentic Indonesian‑style ayam penyet served with fresh sambal, crispy sides and steamed rice. This humble eatery has won a strong following among locals, foodies and casual diners for its rich flavour, generous portions and no‑frills dining experience in one of KL’s most historic neighbourhoods.
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Subcategory: Specialty Food
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Monday
10:00 AM - 6:00 PM
Tuesday
10:00 AM - 6:00 PM
Wednesday
10:00 AM - 6:00 PM
Thursday
10:00 AM - 6:00 PM
Friday
10:00 AM - 6:00 PM
Saturday
10:00 AM - 6:00 PM
Sunday
10:00 AM - 6:00 PM
Price
Free entrance
Transport
Parking
Limited street parking nearby; motorcycle recommended for easier access.
Classic Indonesian‑style ayam penyet with aromatic sambal
Generous portions at budget‑friendly prices
Generous portions at budget‑friendly prices
Additional fish penyet options available
Traditional warung setting in historic Kampung Baru
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A warung in Kampung Baru serving traditional ayam penyet with sambal and sides.
At 51, Jalan Raja Muda Musa, Kampung Baru, Kuala Lumpur.
What dishes are recommended
Sambal is flavourful with balanced spice and tomato notes.
Do they offer drinks
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Managed by
Ayam Penyet Mak Maya
Organization type
Private