Sambal Bakar Malaya is a local food in Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia.
Sambal Bakar Malaya is a popular Malaysian casual dining destination located in Kampung Baru, one of Kuala Lumpur’s oldest and most beloved food districts. Rather than focusing on seafood, this restaurant specializes in hearty set meals built around sambal, rice and indomie noodles paired with a choice of proteins like crispy chicken, grilled kambing or ikan talapia, providing a versatile menu for lunch and dinner. The sambal at the heart of the menu is rich, spicy and fragrant, enhancing each dish with bold Malay flavours that many locals and visitors appreciate.
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Subcategory: Local Food
Tags: local Food, muslim Owned, no Pork, no Alcohol, malay Food
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Monday
11:00 AM - 9:30 PM
Tuesday
11:00 AM - 9:30 PM
Wednesday
11:00 AM - 9:30 PM
Thursday
11:00 AM - 9:30 PM
Friday
11:00 AM - 9:30 PM
Saturday
11:00 AM - 9:30 PM
Sunday
11:00 AM - 9:30 PM
Price
Free entrance
Transport
Parking
Street parking in Kampung Baru is available but limited; ride-hailing or transit is often easier. Paid parking is available nearby, next to Rembayung
Malay style sambal as signature flavour profile
Wide variety of rice and indomie set meals
Multiple protein choices including chicken, fish and kambing
Popular with locals and foodies alike
Casual, friendly dining in Kampung Baru
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Sambal Bakar Malaya is located at 95, Jalan Raja Muda Abdul Aziz in Kampung Baru, Kuala Lumpur. It’s easy to reach by ride-hailing services like Grab or taxi, motorcycle, or car. The nearest LRT station is Kampung Baru, from which the restaurant is a short walk. Street parking near the food spot is limited, so many visitors prefer ride-hail for convenience.
The restaurant specialises in grilled and sambal-based Malay fusion meals served with rice, vegetables, tauhu and tempe. Popular sets include nasi with chicken, crispy sotong, grilled ikan siakap, and nasi kambing bakar. There are also Indomie sets paired with meats or seafood and snacks like keropok lekor and popia otak-otak.
Locals and frequent diners often go for the nasi ayam sambal, set nasi sotong crispy, nasi ikan talapia goreng, or nasi kambing bakar with generous sambal options. Indomie with ayam or sotong is also a favourite for a lighter casual meal.
Sambal Bakar Malaya typically opens from late morning around 11 AM until around 9 30 PM or later on certain days. Early lunch and early dinner times are ideal to enjoy freshly grilled dishes and full menu selections before the dinner rush.
Nearby food highlights include other Kampung Baru food stalls, nasi lemak vendors, satay stands, kopitiams and Jalan Raja Muda Musa’s diverse traditional eateries. The area is a must-visit for an authentic local food crawl within walking distance.
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